In this first episode of 2013, we talk about hard cider and get distracted a lot. It is a good “first show back,” and we drink Biere de Mars from New Belgium Brewing. The cider talk stems Continue reading →
In this episode, Ben seems to have shown up having sampled some already, and we talk about random things as we discover and rediscover New Belgium’s Cocoa Mole, a chili beer. Join us as the show continues to rattle on unscripted and unstructured. It’s more fun this way!
In this episode, we chose a new format and had some technical difficulties. It was an interesting show and we talked about the new grocery store in our small town that somehow provides the most diverse selection of craft beer within 50 miles. We also discussed Oskar Blues and their new Brevard, NC brewery and restaurant.
Here’s a reference to most of the stuff I talked about in The Ben on Beer Show number 1: Arrogant Bastard Ale can be found at arrogantbastard.com – ego beware. Reviews and ratings can be found at Beer Advocate. You can read my written overview of the brewing process at this blog post.