I finally got a chance to try Oskar Blues’ Mama’s Little Yella Pils Pilsner this week, and it just so happens that it was worth the wait (and the $10 for the six-pack). It pours a golden yellow (closer to hazel, I guess), telling you that there’s real ingredients in there. Like REAL pale malt and a proper amount of hops and love.
I’ve talked about Pilsner before on the show (we had Victory’s Prima Pils), and this is in the same style. Let me rephrase that: this is another Pilsner, but not a whole lot like Prima Pils. It’s more its own style, very far from megabrew quality and still not extremely Americanized with hops. It’s a delicate balance between light maltiness and a crafty-handed hoppiness. It would pair well with just about anything from chips & salsa to cold air, except chocolate. I think they put it best on the site:
Oskar Blues’ Mama’s Little Yella Pills is an uncompromising, small-batch version of the beer that made Pilsen, Czech Republic famous. Unlike mass market “pilsners” diluted with corn & rice, Mama’s is built with 100% pale malt, German specialty malts, and Saaz hops. While it’s rich with Czeched-out flavor, its gentle hopping (35 IBUs) and low ABV (just 5.3%) make it a luxurious but low-dose (by Oskar Blues standards) refresher.
There’s an air of confidence we get when trying something we’ve never had from a brewery like Oskar Blues. They typically don’t go way outside the definitions of styles we expect to taste and they do what they do so well. They use quality ingredients, give back to the environment and to the community, and provide us with a superior product we can enjoy every day.
Oskar Blues should open their second location on the East coast by the end of 2012, and soon the cans I get might say “Brewed and canned at Oskar Blues Brewery, LLC in Brevard, North Carolina.” I can’t wait.